Sodium diacetate is a common food preservative. It's widely distributed across processed foods, helping to extend shelf life . However, concerns regarding its safety have emerged. While some studies point towards positive effects , others raise alarm bells. Ultimately, the safety of sodium diacetate is still under discussion among experts. It's c

Dipropylene glycol acts as colorless and odorless liquid {possessing{unique properties that make it versatile for various applications. It has a relatively low viscosity, making it easily mixable. Dipropylene glycol is also highly soluble in water, enabling its use in aqueous formulations. Moreover, it exhibits good temperature tolerance, allowing